Top photo: Raimundo Rosa
A haven for fishermen, rich in Caiçara culture and cuisine. A unique experience for closer contact with nature and tradition. The church annually celebrates the festival in devotion to Bom Jesus da Ilha Diana.
Community-based tourism and environmental education
Through community-based tourism and environmental education initiatives, Ilha Diana offers the opportunity to experience its history, gastronomy, and the mangrove ecosystem that surrounds the island.
Contacts for booking tours: Patrícia (13) 99741-8690 / Elisa (13) 97408-3130 / Sônia (13) 99211-7387 / Graziela (13) 99676-7220 / Vinicius (13) 99190-6508 / Ângela (13) 99147-1470.
On weekends, the activity is more intense, and the community prepares to better welcome everyone, offering tours through the meanders of the estuary channel and bar and restaurant services.
As Guerreiras Kiosk - open Tuesdays to Sundays (or by arrangement, for group bookings) - from 12 pm to 12 am (portions and meals) - Sara (13) 97401-0251.
Chilico Bar and Restaurant - Monday to Friday, from 8 am to 7 pm; Saturdays and Sundays, from 10 am to 6 pm (portions, meals and boat trip with local guide) - Patrícia (13) 99741-8690.
Zazá's Green Corner - service by appointment - Zaíra (13) 98148-1414 (portions and meals).
Quintal Caiçara - service by appointment - Jéssika - (13) 97408-9700 (portions and meals).
Estrela do Mar - Boat trips with local guide, portions and meals (appointments with Wellington): (13) 97422-9431 and Elisa (13) 97408-3130.
Sport fishing with local guide (with breakfast and lunch) - Chocolate (13) 99108-9433 and Flávia (13) 99115-1538.